This year’s Thanksgiving tablescape is full of all things fall. From cozy knit textures, autumn dried eucalyptus, straw braided pumpkins, to my
One of my all-time
Apple & Cinnamon Spice Moscow Mules
- 2 ounces of Vodka (of your choice), I used caramel swirl vodka
- 2 ounces apple cider
- 1 ounce Spiced Simple Syrup with Cinnamon and Cloves
- Ice
- 4 ounces to 6 ginger beer
- Apple slices and cinnamon sticks for garnish (I did dried floral/leaves)















